BREAKFAST
Served from 9 am - 11 am
Avontuur Breakfast
Fresh fruit juice, Eggs, Grilled Bacon, Beef Sausages, Cajun Fries,
Grilled Tomato topped with Basil Pesto & Herbed Mushrooms.
Basket of Toast & Danish Pastry
Tea or Coffee
65
Health Breakfast
Greek Yoghurt, Muesli, Fruit Salad, Health Muffin & Cheese,
Served with Preserves
55
Smoked Salmon Griddle Cake
Warm Griddle Cake
Topped with Smoked Salmon Trout, Marinated Onion Rings, Capers,
Cream Cheese and Salmon Pearls
59
SANDWICHES & SALAD SELECTION
Served as a Salad or an Open Sandwich on Crispy Panini or Home baked Bread Oriental
Chicken
Topped With Pineapple and Ginger Mayonnaise
53
Marinated Artichokes
Black Pepper Cream Cheese, Olives, Roasted Pumpkin Seeds,
Aubergine crisps and Roasted Butternut
50
Smoked Chicken
With seasonal Fruit and sprinkled with roasted Sunflower seeds
50
Side Salad
A Selection of Saladlings
25
LIGHT MEALS & STARTERS
Soup of the Day
Ask Your Waiter about Our Freshly Made Soup
30
Old Fashioned Prawn Cocktail
With Sauce Marie-Rose
54
Thai Calamari
With Tropical Fruits and Coriander
50
Beef Carpaccio
Marinated Mushrooms, Pecorino Shavings and Capers
53
Sautéed Chicken Livers
In a Red Thai Curry and Coconut Cream on Grilled Bruchetta
45
Camembert
Wrapped in Phyllo, drizzled with Basil Cream
Served with Cape Figs in Balsamic Syrup
48
WINELANDS PLATTERS
The Thoroughbred
Honey Glazed Kassler, Sliced Salami Sausage, Slivers of Smoked Springbok
& Brandied Chicken Liver Pate
70
The Weir
Smoked Salmon Trout, Grilled Lemon Prawns & Marinated Onion Rings
Accompanied By Horseradish Crème
73
Cheese platter
Selection of local cheeses and preserves served with biscuits
75
MAIN MEALS
Accompanied by seasonal vegetables and Cajun fries
Fresh Linefish
With Lemon/Herb Butter & Capers
95
Kingklip & Puff Pastry
With smoked oysters or Avocado
Drizzled with a Champagne Cream Sauce
105
Roast Duckling
Topped with a Piquant Orange and Van Der Hum Sauce
105
Chicken Breast
Stuffed with a soft Herb cheese and wrapped in Pancetta
Served with a Gluwein Glaze
85
Fillet of Beef
With The Chef’s Choice of Sauce
120
Ostrich Medallions
With a Wild Mushroom & Rosemary Pinotage Gravy
115
Quiche
Crispy Poppy Seed & Whole Meal Pastry
Filled with Delectable Ingredients in a Creamy Savoury Custard
50
Linguine
With Smoked Chicken & Prawns
In a Cream & fresh Herb Sauce
63
AFTERTHOUGHTS
Deep Fried Ice Cream
Drizzled with a Rich Butterscotch Sauce
40
Decadent Chocolate & Pecan Nut Brownie
With your choice of Cream or Ice cream
40
Old Fashioned Brandy Snap Basket
Filled with Scoops of Vanilla Ice Cream,
White Chocolate Fudge Sauce and Caramelised Oranges
40
Whiter Chocolate Panacotta
Served with a Mixed Berry and Bay leaf compote
40
Crème Brulee
With an Almond Tuille
40
BEVERAGES
Hot Beverages
Cold Beverages
Avontuur Estate Wines
White Wines
Red Wines
Served from 9 am - 11 am
Avontuur Breakfast
Fresh fruit juice, Eggs, Grilled Bacon, Beef Sausages, Cajun Fries,
Grilled Tomato topped with Basil Pesto & Herbed Mushrooms.
Basket of Toast & Danish Pastry
Tea or Coffee
65
Health Breakfast
Greek Yoghurt, Muesli, Fruit Salad, Health Muffin & Cheese,
Served with Preserves
55
Smoked Salmon Griddle Cake
Warm Griddle Cake
Topped with Smoked Salmon Trout, Marinated Onion Rings, Capers,
Cream Cheese and Salmon Pearls
59
SANDWICHES & SALAD SELECTION
Served as a Salad or an Open Sandwich on Crispy Panini or Home baked Bread Oriental
Chicken
Topped With Pineapple and Ginger Mayonnaise
53
Marinated Artichokes
Black Pepper Cream Cheese, Olives, Roasted Pumpkin Seeds,
Aubergine crisps and Roasted Butternut
50
Smoked Chicken
With seasonal Fruit and sprinkled with roasted Sunflower seeds
50
Side Salad
A Selection of Saladlings
25
LIGHT MEALS & STARTERS
Soup of the Day
Ask Your Waiter about Our Freshly Made Soup
30
Old Fashioned Prawn Cocktail
With Sauce Marie-Rose
54
Thai Calamari
With Tropical Fruits and Coriander
50
Beef Carpaccio
Marinated Mushrooms, Pecorino Shavings and Capers
53
Sautéed Chicken Livers
In a Red Thai Curry and Coconut Cream on Grilled Bruchetta
45
Camembert
Wrapped in Phyllo, drizzled with Basil Cream
Served with Cape Figs in Balsamic Syrup
48
WINELANDS PLATTERS
The Thoroughbred
Honey Glazed Kassler, Sliced Salami Sausage, Slivers of Smoked Springbok
& Brandied Chicken Liver Pate
70
The Weir
Smoked Salmon Trout, Grilled Lemon Prawns & Marinated Onion Rings
Accompanied By Horseradish Crème
73
Cheese platter
Selection of local cheeses and preserves served with biscuits
75
MAIN MEALS
Accompanied by seasonal vegetables and Cajun fries
Fresh Linefish
With Lemon/Herb Butter & Capers
95
Kingklip & Puff Pastry
With smoked oysters or Avocado
Drizzled with a Champagne Cream Sauce
105
Roast Duckling
Topped with a Piquant Orange and Van Der Hum Sauce
105
Chicken Breast
Stuffed with a soft Herb cheese and wrapped in Pancetta
Served with a Gluwein Glaze
85
Fillet of Beef
With The Chef’s Choice of Sauce
120
Ostrich Medallions
With a Wild Mushroom & Rosemary Pinotage Gravy
115
Quiche
Crispy Poppy Seed & Whole Meal Pastry
Filled with Delectable Ingredients in a Creamy Savoury Custard
50
Linguine
With Smoked Chicken & Prawns
In a Cream & fresh Herb Sauce
63
AFTERTHOUGHTS
Deep Fried Ice Cream
Drizzled with a Rich Butterscotch Sauce
40
Decadent Chocolate & Pecan Nut Brownie
With your choice of Cream or Ice cream
40
Old Fashioned Brandy Snap Basket
Filled with Scoops of Vanilla Ice Cream,
White Chocolate Fudge Sauce and Caramelised Oranges
40
Whiter Chocolate Panacotta
Served with a Mixed Berry and Bay leaf compote
40
Crème Brulee
With an Almond Tuille
40
BEVERAGES
Hot Beverages
| Filter Coffee Decaffeinated Coffee Single Espresso Double Espresso Cappuccino Decaffeinated Cappuccino Café Latté Huguenot Coffee (5 Year old pot stilled Brandy) Irish Coffee (Jameson’s) Dom Pedro (Kahlua, Jameson’s or Pot stilled brandy) |
10 12 10 12 15 15 15 35 35 35 |
| Orange Juice Appletizer Red Grapetizer White Grapetizer Coke Coke Light Mineral Water 375 ml Mineral Water 750 ml |
10 15 15 15 12 12 12 22 |
Avontuur Estate Wines
White Wines
Villeria Tradition Papillion Sparkling Vintners Blend Vintners White Sauvignon Blanc Luna De Miel |
Glass - - 22 20 24 - |
Bottle 105 75 70 68 75 140 |
|
Vintners Red Cabernet Merlot Vintners Pinotage Shiraz Baccarat Cabernet Sauvignon Estate brandy 5 Year Estate Brandy 10 Year |
Glass 22 26 24 30 - 30 - - |
Bottle 68 85 70 115 230 115 30 45 |
- Vintages to be advised
- Wines by the glass as per Daily promotions
